My father’s health took a sudden turn for the very much worse, and what with that and a few other things I haven’t been able to devote much attention to CFG. The situation will resolve itselve in a few days.
In the meantime, I apologize for not responding to comments in a timely way; and for not adding posts. There are some holiday recipes that will have to wait for Arbor day, some knife technique and some 0ther knife posts.
On the subject of knives, I really owe Mark Richmond at Chef’s Knives To Go a huge shoutout. He’s a great guy, with a great, “normal” take on knives, and CKTG is fantastic. When and if things ever find their own level again, I’ll do a post on CKTG.